The Amalfi Series Three Deck Electric Oven is perfectly suited for a wide range of products including breads, pastries and pizzas. Easy to use and intuitive, the three deck oven can accommodate 6 Euronorm trays (included) at a time. The unit features a stone base that absorbs moisture and delivers high heat to ensure a crisp base right through to the centre. The internal light and the digital timer with buzzer allows you to monitor the cooking process with precision. All Amalfi range of ovens are built using the highest quality stainless steel to ensure a durable and long lasting product.
Commercial Ovens, Cookers, Hospitality
